Capri has cultivated a reputation as a top Dominican restaurant in New York City, known for authentic flavors that taste just like home. It opened its doors in the heart of Washington Heights, a neighborhood proudly celebrated for its Caribbean community. Over the years, the restaurant has become a staple for breakfast lovers, lunch seekers, and dinner patrons looking for hearty, flavorful meals. Awarded for its quick service and generous portions, Capri excels in delivering comfort food like chicken, pork, seafood, and traditional stews, often likened to grandma’s recipes.
Its welcoming staff and well-organized space ensure every visit feels personal and relaxed. The owner’s dedication to quality and community shines through every plate, making Capri more than just a restaurant but a cultural experience. Locals depend on it for satisfying meals after a long day, and tourists love its authentic charm and flavorful surprises. Every visit guarantees a taste of the Dominican Republic, right in the heart of NYC.















